This week I take on another beer recipe design case study of the classic Irish Stout style. The Irish Stout
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The festival will be hosted across Melbourne, Brisbane and Sydney, with tickets now available for all three cities. At Iowa's rapidly expanding Big Grove Brewery, the goal isn’t to make money today, but to make people come back tomorrow.
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John Keske, President of Melbourne Brewers, has been kind enough to share this mouthwatering recipe of his award winning Kölsch. John Keske, President of Melbourne Brewers, has been kind enough to share this mouthwatering recipe of his award winning Kölsch. 
Chuck Hahn is launching a campaign to find a five-person Tasting Panel for his new brewery, Chuck and Son’s Brewing Co. Chuck Hahn is launching a campaign to find a five-person Tasting Panel for his new brewery, Chuck and Son’s Brewing Co. 
Deal includes approved DAs to expand brewing capacity, and run a taproom and event space Don't call it a comeback: Detroit's vibrant craft beer scene mirrors the city's own renaissance.
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Australian craft beer fans, colleagues and a smattering of journalists gathered last Sunday for the official launch of Sydney Beer Week and the 2024 Beer & Brewer Awards. 
The votes have been counted and we are delighted to reveal the finalists for the 2024 Beer & Brewer Awards. I had the rare opportunity to travel around Central Europe a few weeks ago and while it was a vacation
Slated to open in November, the new venue will be Mountain Culture's first inner-city joint, housing the brewery's new barrel program. Ice cream soda floated into our collective consciousness 150 years ago. Now, a beery take on this fanciful beverage is winning converts.
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Owner Ralph Bungard spoke about the changing perception of beer, 20 years of ups and downs, and what makes Three Boys special. 
With spring well and truly sprung, we highlight three new fruit beer releases as we reach ideal weather for the style. 
One of the pioneers of Australia's craft beer scene is hanging up his boots at 'The Lord' after 40 years of brewing. What's behind the collaborative nature of the global brewing community?
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The Chair has become the shaker pint of taproom furniture: ubiquitous, affordable, stackable, easy to clean, and largely unloved.
The post Buns of Steel: Why Every Brewery Taproom Has *That* Chair appeared first on CraftBeer.com.
These movers and shakers are not only brewing top-notch beer, but are also making game-changing steps toward a craft beer industry that welcomes all.
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Good Drinks Australia has re-released old favourite beer, with the return of Gage Road Brew Co's Little Dove New World Pale Ale to taps and shelves. 
The two-stage competition will allow finalist homebrewers to collaborate with commercial breweries on their competition brew. A new wave of Asian American brewers is putting their heritage at the heart of their craft.
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To the delight of many, Chuck Hahn has come out of retirement to start a brewery with his son, Scott. 
2024 Queensland Royal Emerging Queensland Brewer Daniel Thomsen on his dedication to learning and his work at Slipstream Brewing. 
Breweries from across the country are celebrating the annual Australian hop harvest with hop festivals and fresh brews. 
Ahead of Modus Brewing’s 10th anniversary celebration this weekend, we chat with Co-Founder Grant Wearin about his highlights from the past decade. 
The brewery is pursuing financial restructuring as a result of its current circumstances. 
A popular Sydney brewery teams up with a clothing brand, a sour highlights native fruit from the Kimberly, and a 20-year anniversary release. Brandon Hernández combed the desert and laid out a stellar septet of breweries to visit in Las Vegas.
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