This week I take a look at some of the key process factors when lautering and sparging your all grain beer. Last week in part one, I discussed equipment design and how a filter bed forms around grain husks and creates channels that the wort flows through. I explained why a poorly designed lauter tun […] This week I take a look at some of the key process factors when lautering and sparging your all grain beer. Last week in part one, I discussed equipment design and how a filter bed forms around grain husks and creates channels that the wort flows through. I explained why a poorly designed lauter tun […]