Bière de garde is a malty style of beer that is undiscovered to many. Translated to "beer for keeping," the style was traditionally brewed in Northern France and is known for its malt-focused, toasty taste, and slight sweetness.
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Smoothie sours are attracting a whole new audience of beer drinkers that otherwise would not make their way into a brewery.
The post Cheesecake and Ice Cream and Blueberry, Oh My: The Allure of Smoothie Sours appeared first on CraftBeer.com.
Many breweries are adding on a whole new aspect of the business: a coffee roastery or shop sharing the same space as house-made beers.
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In honor of Veterans Day, we’re highlighting a few veteran-owned breweries from across the United States.
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(GREELEY, CO) – Back from the dead, Wiley Roots Brewing Company will debut Undead Apumpalyptica, Undead Apumpalyptica Pecan, and Undead Apumpalyptica Pumpkin Spiced Latte on September 22, 2023, at 12pm […]
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Many chefs are finding the sweet spot for beer and smoked food, managing the level of smoke intake for a more pleasurable meal.
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As the craft industry’s demographics change, what can Beer City USA teach us about how history impacts beer today?
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(LAWRENCEVILLE, GA) – Pumpkin spice, football, and Oktoberfest beer are sure signs that fall is on the way. Ironshield Brewing can’t help you with the first two – but the beer? Definitely. The Gwinnett County craft brewer’s Oktoberfest – a lager brewed especially for the season – is hitting shelves and taps this week across […]
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Fairbanks, Alaska, attracts visitors hoping to capture sight of the aurora borealis. If you're hunting aurora, these Fairbanks craft breweries should be part of your adventure.
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Tis’ the season for some craft-beer delight and gathering ‘round a table full of holiday cheer as celebrations begin with family and friends from far and near. Ooof. OK. Let’s pause here for a minute on the Hallmark movies, whole nut displays no one ever eats, and fruit cake. Let’s talk beer. And let’s make […]
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