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Some of the most frequent questions I receive on BeerSmith software are about how to properly set up and dial in your equipment profile. This is an important first step as the equipment you are using drives all of the critical recipe estimates like color, bitterness and original gravity. I’ve composed many articles and videos […]
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Firestone Walker Cinnamon Dolce The Full Pint

From Firestone Walker: “Cinnamon Dolce Stout is a nitro milk stout conditioned on whole Madagascar vanilla beans and cinnamon sticks. The malt profile is designed to provide rich coffee, chocolate, and sweet malty notes to play off the cinnamon and vanilla and provide an overall profile similar to cinnamon dolce coffee, which is typically a […]

The post Reviewed: Firestone Waker Cinnamon Dolce Nitro Stout appeared first on The Full Pint - Craft Beer News.

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With the growing popularity of small tabletop all-grain brewing systems I decided to take a look this week at how to set up and use these systems in BeerSmith. Tabletop All-in-one Brewing Systems There has been an explosion in the popularity of small all-in-one all grain electric brewing systems. These include systems like the DigiMash, […]
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My parents didn’t drink much when I was growing up. Any alcohol that was in the house was hidden—hard stuff like vodka and tequila lived in a rarely opened cabinet in an armoire in the dining room, and what beer we had was stashed away in a second refrigerator in the garage. For years, the […]

The post One Style for All: The Complexity of Mexican Lagers and Latinx People in the Brewing Industry appeared first on CraftBeer.com.

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This week I take a look at the various versions and options available for using BeerSmith to develop your beer, mead, wine and cider recipes. This list is current as of mid 2021 following the release of BeerSmith 3.2 desktop and BeerSmith Web. BeerSmith Versions and Platforms BeerSmith Desktop – The BeerSmith desktop program, currently […]
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