Low and no alcohol beer has been a growing trend in the past few years, and we expect this to continue in the future. With more and more consumers interested in health and wellbeing, there has been an increased demand, especially in today’s very diverse beer landscape. Low and no alcohol beer has been a growing trend in the past few years, and we expect this to continue in the future. With more and more consumers interested in health and wellbeing, there has been an increased demand, especially in today’s very diverse beer landscape. 
In a landmark change for the Sydney Royal Beer & Cider Show, the Royal Agricultural Society of NSW has unveiled a revamped award structure for 2024, featuring nine new major trophies and prizes. 
Ahead of Modus Brewing’s 10th anniversary celebration this weekend, we chat with Co-Founder Grant Wearin about his highlights from the past decade.