ingredients

Principles of Good Beer Recipe Design

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Today I focus on some of the principles of good beer recipe design, and how they can help improve your beer. As many of you know I’ve been doing presentations and classes on the topic of beer recipe design for some time now, and thought it best to summarize some of the key elements below: […]
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BeerSmith Licensing Options Explained

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This week I take a look at the various versions and options available for using BeerSmith to develop your beer, mead, wine and cider recipes. This list is current as of mid 2021 following the release of BeerSmith 3.2 desktop and BeerSmith Web. BeerSmith Versions and Platforms BeerSmith Desktop – The BeerSmith desktop program, currently […]
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Profile and Ingredient Overview for BeerSmith Web

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An overview of how you can use preloaded and custom ingredients and profiles in the BeerSmith Web recipe builder as well as how to transfer ingredients and profiles from your existing BeerSmith desktop program. Related Videos: Creating Equipment Profiles | Recipe Design Tab | Recipe Adjustment Tools | BeerSmith Web Overview | Find/Scale Recipes | […]
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BeerSmith for the Web Released

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I’m pleased to announce the release of a web based version of BeerSmith 3 along with a desktop BeerSmith 3.2 update. The web based version allows you to edit your cloud based recipes from anywhere by simply logging into your cloud account at BeerSmithRecipes.com. BeerSmith Web Highlights Web based recipe editing from any browser by […]
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BeerSmith for the Web Preview

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This week I wanted to share a more detailed look at the upcoming Web based version of BeerSmith which is scheduled for release in June of 2021. It will be available to all Gold+ license holders of BeerSmith 3. When released, you can simply log into your existing BeerSmithRecipes.com account and edit recipes in your […]
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BeerSmith News and BeerSmith Web Early Preview

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I felt it was time to bring you up to date on some of the new things happening at BeerSmith. BeerSmith Web Version I’ve been working hard to build a complete web based version of BeerSmith 3. Last year I released most of the BeerSmith tools to Gold+ members on the BeerSmithRecipes.com web site along […]
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Mead Making Fundamentals – Part 2

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This week I cover mead making fermentation and finishing. Last week in part 1, I provided an overview of mead making and the first steps of making the must, pitching your yeast and adding nutrients. This week I will cover the remaining steps. As I covered last week the key components of modern mead making […]
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Gluten-Free Brewers Group Responds to FDA Final Rule on Gluten-Free Claims on Fermented Foods

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In August 2020, the federal Food & Drug Administration (FDA) finalized the definition and labeling requirements of gluten-free fermented and hydrolyzed foods (including beer and other alcoholic beverages).  The ruling provides a clear delineation between products that are truly gluten-free and products that are not and how product labels communicate those differences to consumers.  In […]

The post Gluten-Free Brewers Group Responds to FDA Final Rule on Gluten-Free Claims on Fermented Foods appeared first on CraftBeer.com.

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