Haystack Saison pays respects to the pre-modern farmhouse ales traditionally brewed during spring on Belgian farms. Firm bitterness and a slightly elevated alcohol content ensures this beer will keep through summer, but is a perfect treat year round. Peppery spice flavors are deftly sown into fruitful notes of earthy tartness and baled with fresh hay-like
how to brew saison
In this video, I discuss the history of Saison and provide 5 reasons why I believe it’s the best beer style for homebrewing. Other homebrewers may or may not agree. I would love to hear your opinion. Saison Recipe Link: https://rebrand.ly/SaisonRecipe Mad Fermentationist Blog: https://www.themadfermentationist.com/ Stuff I Use (These are affiliate links. I do get