In addition to music venues, bodacious barbecue, and epic tacos, this booming metropolis is The Lone Star State’s leading locale for incredible craft beer.
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Full Pour
Bière de garde is a malty style of beer that is undiscovered to many. Translated to "beer for keeping," the style was traditionally brewed in Northern France and is known for its malt-focused, toasty taste, and slight sweetness.
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Smoothie sours are attracting a whole new audience of beer drinkers that otherwise would not make their way into a brewery.
The post Cheesecake and Ice Cream and Blueberry, Oh My: The Allure of Smoothie Sours appeared first on CraftBeer.com.
Taprooms have long been community meeting places, and now some are choosing to welcome that community bright and early by using their buildings as coffee shops and all-day workspaces.
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To reach the broadest possible demographic, breweries are embracing kosher certification.
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Many of the qualities that make beer so deeply enjoyable and dear to us can be traced directly to an unsung role: the cellar person.
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Many breweries are adding on a whole new aspect of the business: a coffee roastery or shop sharing the same space as house-made beers.
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In honor of Veterans Day, we’re highlighting a few veteran-owned breweries from across the United States.
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Breweries across the country are using game nights to draw in diverse crowds, welcome new guests, and expand their communities.
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The United States is home to more than 18,000 islands, and for travel lovers, many are worth adding to a list of must-see destinations. Luckily for craft beer enthusiasts, there are breweries located on several of these islands.
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Quality matters at any size brewery, and the team behind beer quality is what matters most since data doesn’t analyze itself.
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Visiting Denver for the Great American Beer Festival (GABF) tops the bucket list of many beer lovers around the world.
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Pairing produce with beer — with delicious results. A look at the glorious interplay between farmers market fare and craft beer.
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Any beer can be a camping beer, of course, but here are some suggestions for cooling down after a hike or warming up around the firepit.
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As breweries increasingly consider craft beer’s environmental impact, many are turning toward more sustainable ingredients to reduce their footprint.
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Hops once destined for beer have found a new prominence in hard seltzers, kombucha, and cocktails.
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Back Home Beer brings to life Iranian and Middle Eastern ingredients and flavors, and celebrates the communal joy of brewing and bonding with one another over beer.
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The Brewers Association Mentorship Program has successfully finished four cohorts. Selected participants complete a 12-week program with mentors from various parts of the industry.
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These five U.S. breweries all make good beer. But for folks who have been there, they know that they’re in for an experience that doesn’t stop there.
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Craft or not, our beer-drinking moms showed us from day one that beer isn’t just a man’s drink.
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Jerry Franck, an Academy Award-nominated documentary filmmaker, followed a few notable lambic breweries to help sustain what many see as an anachronistic approach to beer making.
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Here are five small breweries that have opened since 2020. If you haven’t heard about them yet, it’s likely you will soon.
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Cocktail-inspired beers allow brewers to get more creative while providing craft beer lovers with even more variety and diversity.
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The connection between the craft beer world and ski culture is undeniable. A good beer is often a perfect way to cap a day on the slopes.
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American craft breweries are known for their ability to strengthen community connections. These three breweries are case in point.
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Many chefs are finding the sweet spot for beer and smoked food, managing the level of smoke intake for a more pleasurable meal.
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In a way, purchasing the Black Elks’ building was like coming home for Ken Carson. The building sits in a part of Albuquerque, N.M., he describes as “the ’hood.” Carson once lived here before moving to the more affluent Northeast Heights in the 1960s, where he attended high school with only three other Black students. […]
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As the craft industry’s demographics change, what can Beer City USA teach us about how history impacts beer today?
The post A Walk through History and Race in Beer City USA appeared first on CraftBeer.com.
If you believe in all things paranormal, visit one of these breweries for your next pint of beer.
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History and beauty. The Brandywine Valley is steeped in both. With the crisp fall weather, there’s no better time to go on a brewery road trip.
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