This week I take a closer look at the mashing process and what is actually going on when we mash malted barley and then sparge it to produce wort during the brewing process. The Purpose of Mashing Mashing is, in its most simple form, a process that breaks longer carbohydrate molecule chains into simpler sugars […]
fly sparging
BBA T-SHIRTS ARE FOR SALE: http://www.betterbeerauthority.com/p/better-beer-authority-t-shirts_11.html CORRECTION: I mispronounced “wort”. It rhymes with “dirt”. And, “tun” rhymes with “done”. Learning how to brew beer using all-grain homebrewing methods. Kyle Klaibur, aka hophedbrewhaus, teaches me how. http://www.youtube.com/user/hophedbrewhaus Transcript: “Hi. I’m James Knott and this is your Better Beer Authority. Recently, I’ve been learning how to homebrew.
As all-grain homebrewers, we have two options for rinsing mashed grains to collect wort in our kettle: fly sparging and batch sparging. Neither is difficult and both have their own unique advantage benefits. NB head development brewer Brad Segall demonstrates both methods. Learn all about mashing, sparging, and the complete all-grain homebrew process in the