The self-guided Bay Trail and Cave Trail showcase the talent of 10 independent breweries from Busselton down to Margaret River. 
Organiser say they want BeerFest to create lifelong memories through unique and engaging experiences. What's behind the collaborative nature of the global brewing community?
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Yulli’s Brews Head Brewer, Jamie Webb-Smith, speaks about championing ingredients, making consistently good beer, and growing his knowledge. If the only things certain in life are death and taxes, then the only things certain in craft beer are inspectors and taxes. For brewers looking to release a new label, that means working with the once-dreaded Taxman.
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The two-stage competition will allow finalist homebrewers to collaborate with commercial breweries on their competition brew. Some brewers are finding unexpected flavors growing right outside their doors, from mushrooms to pine tips.
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France is famous for its attachment to good food and good alcohol—the French art de vivre. Beer still doesn’t seem to qualify as such. But that might be changing.
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Andrew Burns joins me this week from Dakota County Technical College to talk about brewing education programs for working professionals. Subscribe on iTunes to Audio version or Video version or Spotify or Google Play Download the MP3 File– Right Click and Save As to download this mp3 file. Your browser does not support the audio […] To reach the broadest possible demographic, breweries are embracing kosher certification.
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In honor of Veterans Day, we’re highlighting a few veteran-owned breweries from across the United States.
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The drinks educator says the courses will "set the global standard for tasting and education in the beer category".
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Quality matters at any size brewery, and the team behind beer quality is what matters most since data doesn’t analyze itself.
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Visiting Denver for the Great American Beer Festival (GABF) tops the bucket list of many beer lovers around the world.
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The Brewers Association Mentorship Program has successfully finished four cohorts. Selected participants complete a 12-week program with mentors from various parts of the industry.
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The connection between the craft beer world and ski culture is undeniable. A good beer is often a perfect way to cap a day on the slopes.
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Dr Charlie Bamforth joins me this week to discuss health, wellness benefits and risks with beer. Subscribe on iTunes to Audio version or Video version or Spotify or Google Play Download the MP3 File– Right Click and Save As to download this mp3 file. Your browser does not support the audio element. Topics in This […] As the craft industry’s demographics change, what can Beer City USA teach us about how history impacts beer today?
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When Bhavik Modi walked into his first ever sales meeting for his new craft beer line, he wasn’t alone. Tiffany Wooten, a veteran sales representative from brewery incubator Pilot Project Brewing, was by his side, convincing the team at high-end contemporary Indian restaurant ROOH Chicago to serve Azadi Brewing’s cardamom golden ale and Kesar mango […]
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From best brewer to best new brewing company, find out who won our industry awards.
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If you want to know who Averie Swanson is, read her beer labels. “I Am Because We Are.” “The Grace of Maybe.” “At the Still Point of the Turning World.” They point toward a philosophy that has guided her through nearly a decade in mixed-culture fermentation. Her newest venture, Keeping Together, isn’t just her brewery’s […]
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New beer honours the often overlooked woman who helped design Canberra.
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IBA is seeking a Head of Business & Industry Devt and Member Services Coordinator.
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