This week I take an in-depth look at my Witbier recipe and some of the design decisions made in designing
belgian wit
It’s homebrew time again! Check out this all grain kit. This time we picked up Rob’s Belgian Witt from The Malt Miller. Coming in at 5.3% this made an absolutely fantastic thirst quencher! Coriander seed and orange peel make this one really stand out! Think Hoegaarden, but better! This isn’t any kind of clone recipe,