Growth in sales is attributed to people buying local and drinking less but better.
The post COVID-19 accelerates off-premise craft cider sales appeared first on Beer & Brewer.
Growth in sales is attributed to people buying local and drinking less but better.
The post COVID-19 accelerates off-premise craft cider sales appeared first on Beer & Brewer.
This is a straight-up American IPA that leans towards citrus and tropical fruit notes. It is lighter in color than many IPAs. Fermented with kveik yeast.
The post A Kveiking We Will Go IPA appeared first on American Homebrewers Association.
Homebrewers in South Dakota successfully lobbied their state legislature to pass new homebrew legislation that amended the definition of homemade alcoholic beverages and lifted restrictions that had been unfavorable to homebrewers.
The post South Dakota Passes Homebrewer Legislation appeared first on American Homebrewers Association.
The team behind well-known Sydney brewery to open a brewpub in country NSW.
The post Nomad go overland with new Mudgee brewery appeared first on Beer & Brewer.
Mash the malts with the mash hops at 154°F (68°C) for 30 minutes. Raise to 170°F (77°C) and hold for 15 minutes. Sparge at 170°F (77°C) for 45 minutes. Collect […]
The post Janet’s Brown Ale – Big Brew 2021 appeared first on American Homebrewers Association.
This recipe uses reverse osmosis (RO) water. Add 2 tsp. calcium chloride, ½ tsp. calcium sulfate (gypsum), and ¼ tsp. sodium chloride (non-iodized) to the mash water before mashing-in. Note […]
The post Star Gazer Hazy Double IPA – Big Brew 2021 appeared first on American Homebrewers Association.
Originally published on CraftBeer.com Brooklyn Brew Shop has brought the never-fail concept of cheese and beer pairing to life with a brown ale-soaked grilled cheese sandwich. INGREDIENTS Beer Batter 2 […]
The post Beer-Soaked Grilled Cheese appeared first on American Homebrewers Association.
Sydney brewery’s expansion includes new tanks, canning line and dedicated barrel room.
The post Wayward to increase capacity by 25 per cent appeared first on Beer & Brewer.
The sauce for these simple and delicious chicken wings is made with honey, soy sauce, your favorite lager and chipotle in adobo.
The post Honey Chipotle Beer-Braised Chicken Wings appeared first on American Homebrewers Association.
Spelt can be a bit hard to track down, but the unique, cracker-like graininess it imparts makes it worth the effort.
The post Spelt Saison #2 appeared first on American Homebrewers Association.
New Zealand-Style Pale Ale and India Pale Ale added to BA’s style guidelines.
The post New Zealand Pale Ales added to style guide appeared first on Beer & Brewer.
Considered a "hybrid" style, kölsch brings together the ale and lager processes, using top-fermenting (ale) yeast during fermentation and then implementing a lagering step. Find inspiration for your next kölsch with these 12 beer recipes!
The post 12 Kölsch Recipes You Can Brew at Home appeared first on American Homebrewers Association.
Much-loved hop harvest celebration returns in March after being cancelled in 2020.
The post Beechworth’s High Country Hop returns appeared first on Beer & Brewer.
The 28th AIBA will be judged over four days in Melbourne from May 11-14.
The post Entries open for Australian International Beer Awards appeared first on Beer & Brewer.
The upfront sweetness of raisins, molasses, and chocolate is balanced by a delicate, smoky finish. Sip Smokeska Porter from a tulip glass on a cold winter night while contemplating the complexities of the universe
The post Smokeska Porter appeared first on American Homebrewers Association.
Sales of adjunct-laden, higher alcohol sweeter beers have boomed in Australia.
The post Go big and stay home: the rise of the dessert beer appeared first on Beer & Brewer.
IBA, Lion and some in the beer media all affected by social media giant’s stance.
The post Facebook ban hits Australian beer industry appeared first on Beer & Brewer.
Build Me A Brewery delves into the dos and don’ts so you don’t have to.
The post The ‘reality check’ podcast for start-ups appeared first on Beer & Brewer.
Go behind the Counter Culture series with their head brewer and innovation manager.
The post Stone & Wood’s 10 week cycle of ‘fresh air’ appeared first on Beer & Brewer.
For your convenience, all links mentioned in the March/April 2021 issue of Zymurgy magazine are listed below. About Zymurgy Zymurgy is the bi-monthly journal for members of the American Homebrewers Association (AHA). All issues […]
The post March/April 2021 Zymurgy Magazine Links appeared first on American Homebrewers Association.
Every month, the American Homebrewers Association (AHA) Governing Committee meets to discuss the AHA’s programs and endeavors. The following summary is from the January 2021 meeting: Your AHA Governing Committee […]
The post AHA Governing Committee Monthly Meeting Summary: January 2021 appeared first on American Homebrewers Association.
Feral’s new Shooter’s Juicy IPA is shaping up as their biggest limited release ever.
The post Feral Brewing’s Shooter’s Juicy IPA is here! appeared first on Beer & Brewer.
Brewery release hoppiest canned beer to date in tribute to installing solar panels.
The post Colonial Brewing make beer from sunshine appeared first on Beer & Brewer.
The following action alert was sent out to our homebrewing network. To receive action alerts, subscribe to our newsletter. We need your quick action to help homebrewers in South Dakota. […]
The post Action Alert: South Dakota House Bill 1109 (SD1109) appeared first on American Homebrewers Association.
This beer-mead hybrid combines the wort from a fairly "typical" brew session with a honey must (the mixture of honey and water) that has been caramelized using hot rocks.
The post Stone Ship Braggot appeared first on American Homebrewers Association.
Great new, everyone! The recordings from Homebrew Con 2020 are now available. Head over the Homebrew Con seminars archive in our How to Make Beer section to access the new […]
The post Homebrew Con 2020 Seminar Recordings Now Available appeared first on American Homebrewers Association.