The festival will be hosted across Melbourne, Brisbane and Sydney, with tickets now available for all three cities. The festival will be hosted across Melbourne, Brisbane and Sydney, with tickets now available for all three cities. Beer & Breweries
The festival will be hosted across Melbourne, Brisbane and Sydney, with tickets now available for all three cities. 
John Palmer guides you through brewing this delightful beer, that is widely praised but far too often poorly replicated. John Palmer guides you through brewing this delightful beer, that is widely praised but far too often poorly replicated. 
Alice Springs Brewing Co is taking its first step outside the NT with the acquisition of SA's Beer Garden Brewing. 
Sydney Beer Week has made a successful return, energising local breweries and consumers, and highlighting the city's vibrant beer culture. 
Australian craft beer fans, colleagues and a smattering of journalists gathered last Sunday for the official launch of Sydney Beer Week and the 2024 Beer & Brewer Awards. 
The votes have been counted and we are delighted to reveal the finalists for the 2024 Beer & Brewer Awards. 
The Brisbane-based brewery will open its new outpost on 18 October, revitalising the Manly Wharf precinct in Sydney’s Northern Beaches. 
From industrial chemistry to marketing to brewing, Esker Beer Co’s Charlie Claridge leans on his diverse experience to create award-winning beer. 
Owner Ralph Bungard spoke about the changing perception of beer, 20 years of ups and downs, and what makes Three Boys special. 
With spring well and truly sprung, we highlight three new fruit beer releases as we reach ideal weather for the style. 
Frenchies Brewery Head Brewer Sam McDonough spoke to Beer & Brewer about his decade in the industry, working with some of Australia’s most well-known craft breweries. 
The brewery will be celebrating the milestone limited release with a complimentary tasting, including other new beers, on 29 August. 
One of the pioneers of Australia's craft beer scene is hanging up his boots at 'The Lord' after 40 years of brewing. 
Belma IPA heroes a unique American hop variety and celebrates the importance of IPAs to the Pirate Life brand. 
Yulli’s Brews Head Brewer, Jamie Webb-Smith, speaks about championing ingredients, making consistently good beer, and growing his knowledge. 
This week’s brewer spotlight highlights Kristian Martin, Head Brewer at dedicated gluten-free brewery Two Bays Brewing Co. 
Part of the Northern Beaches Council’s Creative Open initiative, Freshie Palooza is a free, all-ages festival celebrating music and art. 
The partnership will continue to grow Brewmanity’s Melbourne presence, following the opening of its rooftop brewpub in March. 
Australian Beer Co’s Emma Walton shares lessons and highlights from 20 years of brewing experience across the UK and Australia. 
The awards were dominated by Australian breweries Stone & Wood and Brick Lane Brewing, as well as New Zealand’s Garage Project. 
A group of previous investors and passionate supporters have banded together to buy the Gold Coast brewery. 
Marcus Englet, VP of the “world’s oldest brewery” will give the keynote speech at this year’s gala dinner. 
2024 Queensland Royal Emerging Queensland Brewer Daniel Thomsen on his dedication to learning and his work at Slipstream Brewing. 
Kerrie Abba and Johnny Latta have put Nomad Brewing Co up for sale just shy of the Northern Beaches brewery's 10th anniversary. 
Ahead of Modus Brewing’s 10th anniversary celebration this weekend, we chat with Co-Founder Grant Wearin about his highlights from the past decade. 
Beer & Brewer spoke to breweries about the benefits of patron engagement events and how to host the right events for your brewery or taproom. 
One of Australia's oldest independent breweries has become the latest operation to look to restructure its business after 35 years of operation. 
A popular Sydney brewery teams up with a clothing brand, a sour highlights native fruit from the Kimberly, and a 20-year anniversary release. 
New low carb lagers and an Australian rollout of a popular non-alcoholic stout hit the shelves and beer taps.