My first attempt at a partial mash homebrew beer. I got the recipe from a guy who knows his stuff over at the brewuk.co.uk forums by the name of Saracen. I wanted it to be close to a Green King export.
http://www.brewuk.co.uk/forum/topic/help-with-green-king-export-clone
I realize there will be mistakes on this video as I’m still learning this stuff, so please chip in and feel free to give advice…