A quick run through of my cleaning routine for brewday equipment. Cleaning and sanitation is a vital part of brewing if you want to avoid tainted or infected beers. This is the method that works for me but do let me know about your process or tips in the comments. Cheers!
Support my channel by using these links to buy brewing kit, I have used and endorse all these items:
RO Filter – https://rover.ebay.com/rover/1/710-53…
Bulldog Maltmill – https://rover.ebay.com/rover/1/710-53…
Temperature controllers:
ITC 310T – https://amzn.to/2WymKxj
ITC 308 – https://amzn.to/2KE7Lus
ITC 308 WiFi – https://amzn.to/2WxjY6u
STC 1000 – https://amzn.to/2MCDA9C
Keezer Taps – https://rover.ebay.com/rover/1/710-53…
Kegorator Taps – https://rover.ebay.com/rover/1/710-53…
Picnic Taps – https://rover.ebay.com/rover/1/710-53…
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