In an effort to provide better data security, I will be phasing out direct access from within BeerSmith 2 to the BeerSmith Cloud on 1 March 2023. This will affect only BeerSmith 2 users as BeerSmith 3 already uses the latest security protocols. I have launched a two week upgrade discount program for those who […] In an effort to provide better data security, I will be phasing out direct access from within BeerSmith 2 to the BeerSmith Cloud on 1 March 2023. This will affect only BeerSmith 2 users as BeerSmith 3 already uses the latest security protocols. I have launched a two week upgrade discount program for those who […] 
It’s easy to add our website icon to your mobile device’s home screen for quick access. Here’s how to enable it on iOS and Android devices. Pro tip: select “Accept […]
Display your American Homebrewers Association member card when redeeming discounts or bragging to your buds with these easy steps: Desktop Instructions: 1. Log in by clicking the Account dropdown in […]
Mark your calendars and get ready to go for the gold! The 2023 National Homebrew Competition (NHC) registration will open on January 24, 2023, 10:00 A.M. MT.
Cream cheese is like a thicker, creamier cousin of ricotta cheese. Like most cheese, it is milk that separates into solid curd and liquid whey forms. Curds are the solids that cheesemakers press, inoculate with cultures, and form into different types of cheese.
The time has come to an end for the Brew Guru App. Find out how to continue to maximize your AHA experience with HomebrewersAssociation.org. 
It’s well known that root beer is a sweet, alcohol-free soda, but did you know its “roots” are unique to America Find out how to make root beer at home!
Here is a summary of the November 2022 meeting of your American Homebrewers Association Governing Committee (GC).
When perceiving certain aromas of beer, you may hear people refer to “esters” and “phenols.” These terms are often times used incorrectly or interchangeably. The fact of the matter is, […]
